Spice World started in 1949 when founder Andy "Pops" Caneza began selling fresh garlic in New Orleans under the A&A Garlic Company name. Over the decades the family business grew into one of America's largest garlic processors, changing its name to Spice World and moving its headquarters to Orlando, Florida. Today, Spice World provides peeled, minced and ready-to-use garlic, shallots, onions, ginger and seasoning blends to retail, foodservice and industrial customers nationwide. The company combines vertically integrated farming with state-of-the-art packing facilities and coast-to-coast distribution to deliver fresh, flavorful garlic all year round. Still family owned, Spice World continues to innovate with convenient products like squeeze garlic and Easy Onion„¢, while supplying private-label solutions for grocery partners.