Udon Manufacturing

Udon

Your Noodles. Your Recipe. The Right Contract Manufacturer.

Udon is a type of thick, chewy Japanese noodle made primarily from wheat flour, water, and salt. Known for its satisfying texture and ability to absorb flavors, udon serves as an excellent base for a variety of dishes. It is often used in soups, stir-fries, and cold dishes, making it a versatile ingredient in both traditional and modern culinary creations. Udon noodles are not only delicious but also offer a comforting, hearty option that appeals to a wide range of palates.

Regular consumption of udon can contribute to a balanced diet, as they are low in fat and can be paired with an array of healthy ingredients like vegetables, proteins, and broths. The versatility of udon allows it to be integrated into various cuisines, enhancing the dining experience with its unique flavor and texture.

  • 01 Types of Udon Noodles

    • Thick Udon: The traditional style, with a chewy texture. Perfect for hearty soups or stir-fries.
    • Wider Udon: Slightly broader than standard udon, these noodles provide a more substantial bite, ideal for rich broths or stir-fried dishes.
    • Thin Udon (Yaki Udon): A thinner version that cooks quickly, commonly used in stir-fries or sautéed dishes.
    • Whole Wheat Udon: Made with whole wheat flour for a nuttier flavor and added nutritional benefits, offering a healthier alternative without sacrificing taste.
    • Gluten-Free Udon: Crafted from alternative flours such as rice or buckwheat, suitable for those with gluten sensitivities, maintaining a similar texture to traditional udon.
  • 02 Formulations of Udon

    • Fresh Udon: These noodles are made from freshly milled flour and are available in refrigerated packaging. They provide the best texture and flavor, typically cooked in a matter of minutes.
    • Dried Udon: Convenient and shelf-stable, dried udon noodles require boiling before consumption. They are a great option for quick meals and have a longer shelf life.
    • Frozen Udon: These noodles are par-cooked and then frozen to preserve their freshness. They offer the convenience of quick preparation while retaining their original taste and texture.
    • Instant Udon: Pre-cooked and packaged with seasoning for rapid meal preparation. Instant udon is designed for quick, easy meals while still providing a satisfying noodle experience.
    • Udon Kits: Comprehensive meal kits that include fresh udon noodles, sauces, and toppings, providing a complete cooking experience for those looking to replicate restaurant-quality dishes at home.

An Udon Tailored To Your Brand

Businesses looking to expand their offerings will find udon to be an appealing option, as it pairs well with a wide array of ingredients and flavors. From hearty soups to vibrant stir-fries, udon provides a versatile canvas that enhances meal experiences. Its ability to absorb flavors makes it a favorite among chefs and home cooks alike, ensuring that every dish is rich and satisfying.

Recent trends in the food industry emphasize health and sustainability, making udon a compelling choice. With options such as whole wheat and gluten-free formulations, businesses can cater to diverse dietary preferences while meeting the growing consumer demand for healthier alternatives. Additionally, innovations in production techniques have led to fresh, frozen, and instant varieties that offer convenience without compromising quality.

By incorporating udon into their product lineup, businesses can capitalize on the growing popularity of Asian cuisine while providing customers with a unique and enjoyable dining experience. Udon not only elevates traditional dishes but also inspires creativity in the kitchen, encouraging culinary exploration among consumers.

Connecting You to the Right Manufacturer

We understand the importance of creating products that are not only delicious but also meets your brand’s standards. With multiple food production facilities, our network provides an array of production and packaging options. 

Our commitment to quality, safety, and unique packaging ensures that your products will stand out from the competition and delight your customers. CoPack Connect packaging capabilities include:

  • Stand-Up Pouch
  • Flow Wrapping
  • Club Packs
  • Single-Serve
  • Convenience Packs
  • Sleeve Packaging
  • Gusset-Bottom Pouch
  • Variety Packs
  • Cartons
  • Bag-in-Box
  • Tins & Novelty Packaging
  • And more…

With more contract manufacturers and more contract packagers in more locations across North America, CoPack Connect gives you more options. Use CoPack Connect to help you connect with the right external manufacturer or packager for your next project.

map 1

2000+

Manufacturers

technologist white robe with yellow cheese head his hands is shop production butter cheese production process plant dairy products racks with cheese
Multiple bakeries and food production facilities across North America
drink factory production line fruit juice beverage prod
We help find the right manufacturer that best suits your needs
strategies integrating packaging innovation
Connect with providers across a wide range of food & CPG categories
technologist white robe with yellow cheese head his hands is shop production butter cheese production process plant dairy products racks with cheese
Multiple bakeries and food production facilities across North America
drink factory production line fruit juice beverage prod
We help find the right manufacturer that best suits your needs
strategies integrating packaging innovation
Connect with providers across a wide range of food & CPG categories

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.