The Kings Cupboard, operated by West Fork Creations in Red Lodge, Montana, manufactures smallbatch chocolate and caramel dessert sauces, hot fudge and baking bases. Founded in 1987, the company uses highquality cocoa, butter and sugar to craft rich sauces that can be poured over ice cream, drizzled on pastries or incorporated into baking. Products include Dark Chocolate Fudge Sauce, Bittersweet Chocolate Sauce, Caramel Dessert Sauce and Raspberry Chocolate Sauce.