Mountain Country Foods is a family-owned pet treat manufacturer founded in 1974 by Doug Ford. It began as a jerky producer and has grown into one of the largest makers of pet treats, operating facilities in Spanish Fork, Utah and Okeene, Oklahoma. The company produces soft-moist treats, biscuits and baked kibble, jerky sticks, jerky strips, molded shapes and extruded and co-extruded products, offering both ready recipes and custom formulations. Mountain Country Foods provides private label manufacturing and works with clients to create unique flavours for companion animals while maintaining strict quality standards.