The Chaat Company reimagines the Indian street food experience for American consumers. Founded by entrepreneurs passionate about authentic Indian flavors, the company produces crunchy lentil puffs and savory snack mixes seasoned with spices like cumin, mango powder and chili. These gluten-free, plant-based snacks are marketed as a better-for-you option with bold flavor. The Chaat Company sources high-quality legumes and spices and roasts its snacks to create a light, crunchy texture reminiscent of Indian street food. Products are sold online and through natural grocery chains, and the company plans to expand its line into dips and sauces that highlight regional Indian flavors.